Since I started blogging, I’ve not kept up with the garden journal so this post mainly serves as a record. This summer has been unusually hot and dry. We are …
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13 years ago
I love eggplant, fried, baked or smoked over an open fire, this ancient (first mentioned in Chinese texts about 544 AD) fruit is versatile and delicious. Over the years I’ve …
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After skipping a week because I was cleaning up and recovering from the storm I am back with this week’s harvests. They were pretty good, I was especially happy with the …
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It’s been a week since the neighborhood was savaged by a ferocious storm. We lost two trees which will be missed. The big limbs came down in the garden, over …
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I really like seeing what others harvest from their gardens. I keep an eye on Granny, Mark, and now Daphne.
Granny and Daphne (and a bunch of others) post on …
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When I came back from the road trip a two weeks ago, one of the first things I did was pull the garlic. Since then the garlic has been drying …
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While I would have preferred to grow these from seed, I certainly can’t complain about the size and quality of these broccoli heads! That’s the last of 4 main heads …
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How good it is to be home again!
The Student is 1 (3 down!) exam away from her CPA so we took a little road trip to Alabama and Tennessee to …
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