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vegan

Buckwheat, Kale and Roasted Root Vegetable Toss
7 years ago

Buckwheat, Kale and Roasted Root Vegetable Toss

After three months of no kitchen and way too much take out food, I was finally able to make what my body has been craving. Warm Buckwheat and kale tossed with oven roasted root vegetables.

Turkish Eggplant Salad
8 years ago

Turkish Eggplant Salad

When the garden is in full swing, this simple salad takes advantage of the season. Smokey fire roasted eggplant and bright fresh vegetables combine in my take of a Turkish classic.

Citrus Curried Brussels Sprouts With Couscous
8 years ago

Citrus Curried Brussels Sprouts With Couscous

The internet is a funny thing, resource, time sink, abyss of knowledge – useful and otherwise, and (re-) connector of people.

It’s this last one that I’m …
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Indian Chilli Pickle
8 years ago

Indian Chilli Pickle

Actually, for me to be in a pickle is a good thing!

If you have been following along you know I like pickles, pickled cucumber, chillies, tomatoes, giardiniera. All these …
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Quinoa Pilaf on Butternut Squash Galettes
9 years ago

Quinoa Pilaf on Butternut Squash Galettes

I’m loving the pseudo-cereals of late, and while I’ve done Quinoa before, this is a little different take. Perhaps this is a bit of a fussy presentation but after the …
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Kasha Varnishkes – Buckwheat and Bowties – a Vegan Interpretation
9 years ago

Kasha Varnishkes – Buckwheat and Bowties – a Vegan Interpretation

Buckwheat, despite the name, is not related to wheat or cereal at all but rather is in the same family as sorrel and rhubarb. This grain is no longer a commercially …
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Pumpkin & Black Bean Soup
9 years ago

Pumpkin & Black Bean Soup

As we approach the holidays, it’s easy to get caught up in the food frenzy of sweets and big meals. The tables in the departments at work are groaning under …
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Chestnut, Mushroom, Cherry & Quinoa stuffed Acorn Squash
9 years ago

Chestnut, Mushroom, Cherry & Quinoa stuffed Acorn Squash

It’s all about balance folks. A couple days ago we had a pork feast, today – a vegan dish that brings classic fall flavors together – acorn squash, roasted chestnuts, …
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