The harvest in the garden is starting to come in, I was late getting home, so what to do? Just did a stir-fry, OK I’ll make a curry.
It is completely … Read More
Pumpkin is a highly versatile and today I made a Vegetarian Pumpkin Curry. This recipe is adapted from About.com’s Darlene Schmidt recipe. A rich dish, citrus tang and mild glow … Read More
I have two eggplants from the garden that need a purpose in life other than to be purple and beautiful. I chose a Thai eggplant / basil stirfry.
1 … Read More
Gastronomic Gardener 2010-2022