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Spicy Smoked  & Roasted Lamb
9 years ago

Spicy Smoked & Roasted Lamb

Not all recipes come out of a book, or a magazine, or an interesting website. Some spring forth, a hybrid of ideas that percolate into something new.

Inspired by a …
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Lamb Sausage with Rosemary, Garlic and Kalamata olives
10 years ago

Lamb Sausage with Rosemary, Garlic and Kalamata olives

I love lamb, in roasts, as chops, Kofte, and last year I made an especially delicious Merguez.  My absolute favorite way to season it is the way I did those …
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Swiss Chard and Lamb Kofte Dolmades
10 years ago

Swiss Chard and Lamb Kofte Dolmades

Dolmades are wonderful little bites, grape leaves wrapped around rice or savory meat. The Swiss Chard is still producing so I decided to replace the grape leaves with  Chard.  The last …
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Merguez – Spicy lamb sausage
10 years ago

Merguez – Spicy lamb sausage

Since I was ordering from the butcher anyway, I decided to order some lamb shoulder to make some Merguez, a spicy lamb sausage from North Africa. I figured it would …
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Lamb Kofta
11 years ago

Lamb Kofta

A traditional Mediterranean dish made from almost any ground meat, though sometimes vegetables are used. Normally formed as long torpedoes on wide flat skewers, you may also making small oblong …
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