Grilled artichokes take you back to a simpler, more rustic time
The harvest in the garden is starting to come in, I was late getting home, so what to do? Just did a stir-fry, OK I’ll make a curry.
It is completely … Read More
Of all the foods I associate with summer, watermelon takes the prize. Crisp, sweet, running off your chin juicy, sitting on the back porch spitting seeds…. nothing brings me back … Read More
When I was at the Korean market the other day the bok choy and Japanese broccoli looked good so I got some of each, put them in the crisper and forgot … Read More
It’s been a few weeks since I’ve posted a Meatless Monday dish. So hopefully I can make up for it with this simple yet elegant dish.
Last summer I put … Read More
Summer – the season of cold foods and salads! In the heat of summer, we need the refreshing coolness of fruits and vegetables. Oh, you know I like the grill and the smoker, … Read More
This is a super simple appetizer or meal, yet it is surprisingly filling and delicious. It’s fast too, perfect for a busy weeknight.
There isn’t a ton of cheese, just … Read More
Yesterday we went Morel hunting in the woods. Today we’ll cook some up! This is a loose recipe, and very simple. A quick saute of mushrooms, a simple roux, heavy … Read More
It’s been a week sinced I posted here. My apologies. I’ve been on holiday, busy in the garden, or haven’t been inclined. In fact, I nearly didn’t post tonight. But … Read More