Meatless Monday – Frittata with Wild Onions, Goat Cheese and Herbs

by David Offutt on May 14, 2012

in Garden

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I was out looking for morels was skunked again, this crazy spring has the calendar all topsy-turfy. I’m not going to get any this year but I think I’ll get some raspberries in a while here. What I was able to forage was a bag of wild onions. They are not at their peak as they [...]

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Lambs Quarters and Chive Blossoms

May 8, 2012
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Two things came together to bring you this post. 1) I needed to clear out the “weeds” from one of the beds from last year and, 2) I was reading Hank Shaw’s Hunter Angler Gardener Cook  and he was talking about lambs-quarters. Those previously mentioned weeds  were primarily  lambs-quarters, so while I could just add them [...]

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Sunday Garden Status

May 7, 2012
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I realize I’ve been pretty quiet lately, and with the exception of a few chive-talking posts not much has been going on here. I’ve been busy, the seedlings all died while I was in Germany and the incessant rain the last week slowed things down around here. We’re still about 10 days before last frost [...]

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Chive Blossom Vinegar

May 6, 2012
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It is one of the simplest things in the world – herb infused vinegar. In this case I’m using the chive blossoms. I probably have one more post  regarding them, but… when nature gives you a bounty, I think it is our responsibility not to squander it. Not much of a recipe, put a bunch [...]

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Chive Flower and Shrimp Stir Fry

May 1, 2012
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Yesterday I showed you picture of the chives flowering. As I don’t want them to go to seed, I cut them down tonight. Chive flowers may be used in salads, to flavor vinegar or in an omlet.  Being a weeknight, and pressed as always for time, I decided to do a quick stir fry with [...]

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